The last part is here: Passion business I - Red Sorghum Wine
Just tasted the concoction made by my co-worker. It was heavenly. Just 3.5 months old and it already proved to be worthy of a vintage collection.
My partner-in-crime asked me to keep the formulation secret and limit the ingredients and procedure to within only a few of us.
Well, now I just have to wait for that one license to rule them all.
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